K
SPECIFICATION: IS 15683 – 2018 NFPA 10-2018
WET CHEMICAL (K) TYPE FIRE EXTINGUISHER
Kitchen Fire Extinguisher offers a distinctive unique feature by reacting chemically with cooking oil or
fats (Saponification) & forms a non-combustible layer on surface, thereby provides a very fast flame knock down & complete securement of grease related fires.
- Versatile Use
- Quick Response
- Environmentally Safe
- Non-Toxic
Kitchen Type Fire Extinguishers
| Model | 2 ltr | 4 ltr | 6 ltr | 9 ltr |
|---|---|---|---|---|
| Cylinder material | S.S | S.S | S.S | S.S |
| Capacity (ltr.) | 2 | 4 | 6 | 9 |
| Extinguishing medium | Wet chemical | Wet chemical | Wet chemical | Wet chemical |
| Discharge Time(Sec) | More than 8 sec | More than 13 Sec | More than 13 Sec | More than 13 Sec |
| Discharge range | More than 02 mtr | More than 02 mtr | More than 02 mtr | More than 02 mtr |
| Operating pressure | 15 BAR | 15 BAR | 15 BAR | 15 BAR |
| Test Pressure | 35 BAR | 35 BAR | 35 BAR | 35 BAR |
| Expellant | Nitrogen | Nitrogen | Nitrogen | Nitrogen |
